Would you share your favorite bread recipes?

This recipes has never failed me!
Light and High Bread
1/2 C margarine 4 C hot water
1/4 C sugar 3 pkg. (3 Tbsp.) yeast
1 Tbsp. salt About 12 C flour (white and/or whole wheat)

Use 1 C water to dissolve yeast, melt margarine in 3 C hot water. Add sugar and salt and about 4 or 5 C flour, one cup at a time, mixing until smooth. Add yeast mixture and continue adding flour and knead for at least 10 minutes. Put in greased pans and let rise. Bake at 350 degrees for about 35-40 minutes. Yield 4 loaves.

This is made in a food processor and has never failed me
3 TBLS of Butter
3 cups of flour
1 TBLS of sugar
2 TBLS of yeast
1 tsp salt
Mix together in the food processor and then slowly add 1-1 1/4 cups of water until the bread forms into a ball. Continue to process for another minute and then turn into an oiled bowl. Allow to rise to double and punch down and form into a loaf and let rise to 1″ above the pan. Bake at 350 degrees until the bread is golden brown. Bake about 30 minutes. Turn out of pan and let cool. Enjoy

There’s a few here Bread Recipes UK